Tips to improve health at work: You should walk for 6 minutes for every hour of sitting; include carbs in your diet.
It’s
all about low-carb,
low-calorie and high-protein food these days, if you want to remain
fit. The year 2018 has seen people getting increasingly conscious
about not just what they eat but also what goes into making their
food. People have also adopted tough food habits like a ketogenic
diet, which includes avoiding all kinds of sugar and starch. This has
also led to the rapid increase of healthy food chains, which mention
the ingredients being put and the calories being consumed.
To
follow a healthy diet, remember that in-taking the right quantity of
fat like cheese or butter — is actually good for your health.
Yes, you read it right, eating the right kind of fat is also
necessary. Eating healthy does not mean eating green. Non-vegetarian
enthusiasts should continue eating chicken, fish and even red meat.
If
your New Year resolution is to change your eating habits, Purva
Gulyani, accredited practising dietitian, who has also worked at
Fortis Hospitals, has some tips for you:
1.
How many meals should we eat in a day?
We
should learn to listen to our hunger cues and eat mindfully.
Unfortunately, in today's era we get so caught up in work and other
pressures that we are not very aware of our body needs. Hence, it is
great to start with making a regular eating pattern and aim for 3
main meals and 2 small healthy snacks.
2.
How many cups of tea and coffee should we consume? Should we include
milk in our daily diet as well?
Moderation
is the key to good health — 3 to 4 cups of tea/coffee of every day
is the ideal amount for healthy adults. We go wrong when we load hot
beverages with 2-3 tea spoon of sugar, full cream milk and have some
biscuits or cookies or some savory snacks with it every time. If you
can control these things, please go ahead and enjoy your favourite
cuppa.
And
yes, adding milk to the daily
diet helps us meet the daily calcium and protein requirement.
3.
Should we eat fruits and salad every day? if so, what kind of fruits
and salad and in what quantity?
5
serves of vegetables and 2 serves of fruits every day is the standard
recommendation. This should include one serve of vegetable that is
half-cooked and one cup raw of veggies. As for fruits, consume one
medium size fruit like apple, pear and banana every day. These are a
brilliant source of micronutrients and antioxidants, that we pay so
much money in the artificial supplements form.
Fruits
and veggies are loaded with soluble fiber that helps us prevent and
manage diabetes, high blood pressure and many other chronic diseases.
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